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Export 8 ingredients for grocery delivery
Step 1
Heat oven to 325 degrees.
Step 2
In a medium bowl, whisk together the oil, sugar and eggs until smooth. Add the banana, pineapple and coconut and whisk well.
Step 3
Add the dry ingredients and using a rubber spatula, gently fold together the flour into the batter. You want to leave a few streaks of flour and be sure you do not over mix!
Step 4
Grease an 8x4" bread pan and pour the batter into it.
Step 5
Bake for 65-70 minutes until he top springs back when touched.
Step 6
Remove from the pan and allow to cool completely. Bread is best if it has the chance to sit overnight wrapped in plastic wrap.
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