Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Refrigerate all ingredients before making the sangria. You want them cold and not at room temperature.
Step 2
Pour the wine, pineapple juice, and coconut water into a shaker. Add ice if desired.
Step 3
Shake until well blended.
Step 4
Place pineapple pieces and cherries in wine glasses.
Step 5
Pour blended sangria into the glasses.
Step 6
Garnish with pineapple if desired.
Your folders
 43 views
43 viewscopykat.com
Your folders

 386 views
386 viewsdelish.com
4.3
(9)
Your folders

 257 views
257 viewsneighborfoodblog.com
4.5
(131)
Your folders

 215 views
215 viewsthemediterraneandish.com
5.0
(2)
Your folders
 251 views
251 viewsfoodtalkdaily.com
Your folders

 178 views
178 viewsbritneybreaksbread.com
5.0
(3)
Your folders
/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2018__11__Pear-Sangria-LEAD-1-302b1ddf2b8a45fc84272d06bbf25a3e.jpg)
 336 views
336 viewssimplyrecipes.com
Your folders

 199 views
199 viewstheanthonykitchen.com
Your folders

 212 views
212 viewstablespoon.com
Your folders

 272 views
272 viewskingcooks.com
Your folders

 167 views
167 viewsshugarysweets.com
4.6
(9)
Your folders

 328 views
328 viewspookspantry.com
2 minutes
Your folders

 420 views
420 viewschefsavvy.com
4.9
(7)
5 minutes
Your folders

 291 views
291 viewsfoodnetwork.com
4.9
(148)
Your folders

 208 views
208 viewsaspicyperspective.com
5.0
(7)
Your folders

 213 views
213 viewswilliams-sonoma.com
Your folders

 243 views
243 viewsmyrecipes.com
5.0
(1)
Your folders

 286 views
286 viewsdrizly.com
Your folders

 389 views
389 viewsricardocuisine.com
5.0
(34)