Step 1

Place 8 pink Starburst candies into a jar or container with a lid. Pour 8 ounces of vodka/rum over the Starburst and cover the container with an airtight lid. Allow the candies to dissolve in the alcohol for about 24 hours. Stir or swirl occasionally to help combine the mixture.

Step 2

When you are ready to make the cocktails, fill the glasses with ice.

Step 3

Add 2 ounces of candy alcohol to each glass.

Step 4

Pour 2 ounces of orange juice and 2 ounces of strawberry-kiwi juice into the glass. Top with lemon-lime soda.

Step 5

For a more vibrant pink color, add just a drop of red food coloring and stir into the drink.

Step 6

Serve with a side of pink Starburst candies.