Step 1

Preheat an outdoor grill to medium heat.

Step 2

In a bowl, combine the ground beef chopped pepperoni, garlic, salt, oregano, and basil. Mix by hand just until combined. Form beef into 6 patties.

Step 3

Place the patties on the grill and cook for 4 minutes, flip and cook an additional 4 minutes (cook 5 minutes per side for more well-done burgers). Place provolone slices on the burgers 2 minutes before the burgers are finished cooking.

Step 4

Place the burgers on a bun, and top with extra pepperoni and pizza sauce.