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prawn cocktail!!!

5.0

(6)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 6

Cost: $3.48 /serving

Ingredients

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Instructions

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Step 1

If you are using whole prawns, remove heads and peel them. Leave a few whole for decorative purposes, if you wish. I find that with medium size already cooked prawns, deveining is usually not necessary (it's hard to do + so small it's barely noticeably especially with sauce).

Step 2

Mix together Sauce in a small bowl.

Step 3

Toss prawns with Sauce.

Step 4

Place a bit of lettuce in serving dishes. I like to use Martini glasses, but you can use any small serving vessel, or even small lettuce cups.

Step 5

Top with prawns. Serve, garnished with lemon wedges and a sprinkle of parsley, if using.