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neil perry: prawn cocktail
www.gourmettraveller.com.au
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Recipe Saved
Prep Time: 15 minutes
Servings: 4
Cost: $8.36 /serving
Author : Neil Perry
Ingredients
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Instructions
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Step 1
For sauce, combine ingredients and season to taste with sea salt and ground black pepper.
Step 2
Divide lettuce among 4 plates, squeeze 2 lemon wedges over and drizzle with oil. Season to taste, top with prawns and serve with cocktail sauce and lemon wedges.
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