Protein Cornbread
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(5)
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Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 10
Cost: $6.03 /serving
Author : Derek Howes
Ingredients
Export 11 ingredients for grocery delivery
Instructions
Step 1
Turn your Rolled Oats into flour by processing or blending them
Step 2
Take out a bowl and mix all of your ingredients together
Step 3
Coat a baking dish with some non-stick cooking spray
Step 4
Pour your mix in
Step 5
Bake on 425F/218C for 15-20 minutes
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