Step 1

Step 1 Process the dates and maple syrup in a blender or food processor until smooth.

Step 2

Step 2 Mix the date paste with the pumpkin puree. Add in all the dry ingredients and work into a ball.

Step 3

Step 3 Split the mix into 10 equal sized pieces. Roll into balls.

Step 4

Step 4 Use a piece of string or the edge of a spoon to carve edges to resemble pumpkins.

Step 5

Step 5 Use sticks from star anise or the small branches from pears or apples to create a “stalk” for the mini pumpkins!