Step 1

Process oats in a food processor until they form a chunky flour and set aside in a bowl.

Step 2

Place dates in the food processor and process until they form a dough.

Step 3

Pour oat flour back into the food processor with the dates along with all the rest of the ingredients.

Step 4

Process until a dough forms. (One big ball should form)

Step 5

Remove dough and place into a bowl.

Step 6

Process all toppings separately in a mini food processor until small chunks remain. You can also put them in ziploc bags and crush them with something heavy (I use a mason jar, carefully).

Step 7

Place ingredients into separate bowls or a small shallow plate.

Step 8

Take approximately 2 teaspoons of dough and form into a ball using your hands.

Step 9

Coat each ball in your toppings of choice until all are coated.

Step 10

Place pumpkin bliss balls in the fridge for 1/2 hour or enjoy right away!