Pumpkin Muffins with a Cake Mix

Name: Pumpkin Muffins with a Cake Mix
Prep time: 10 min
Cook time: 20 min
Total time: 1 h 10 min
Ingredients: 1 (18.5-ounce package) spice cake mix; 1 (15-ounce) can pumpkin puree; 1 teaspoon pumpkin pie spice (, plus more if desired); 1/4 cup brown sugar (, optional)

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 70 minutes

Servings: 12

Author : Jamielyn Nye

Ingredients

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1 (18.5-ounce package) spice cake mix1 (15-ounce) can pumpkin puree1 teaspoon pumpkin pie spice (, plus more if desired)1/4 cup brown sugar (, optional)

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Instructions

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Step 1

Preheat the oven to 350°F. Line a muffin pan with cupcake liners.

Step 2

In a large bowl, whisk cake mix and pumpkin spice. Stir in pumpkin until combined.

Step 3

Scoop the batter 3/4 of the way full in the cupcake liners. I like to use an ice cream scoop or large cookie scoop since the batter is thick. Sprinkle 1 to 2 teaspoons of brown sugar on top. Press it down into the batter lightly with the back of a spoon.

Step 4

Bake 20 to 25 minutes, or until a toothpick inserted into the center comes out clean. Be careful not to overbake.

Step 5

Remove from oven and let cool in pan 2 minutes before transferring to a cooling rack to cool completely.