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puppy pate
www.rachaelraymag.com
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Author : Rachael Ray Every Day
Ingredients
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Instructions
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Step 1
In a large skillet, cook the chicken over medium-high heat, stirring frequently, until browned, about 10 minutes.
Step 2
Using a food processor, pulse the cooked chicken with the parsley and chicken broth until a thick paste forms. Serve immediately or refrigerate.
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