Quick and Easy Vegan Barbecue Sauce

Name: Quick and Easy Vegan Barbecue Sauce
Prep time: 3 min
Total time: 3 min
Ingredients: 2 cups organic ketchup*; 2 tablespoons molasses; 1/4 cup brown sugar or pure maple syrup; 1/4 cup apple cider vinegar; 2 tablespoons low sodium soy sauce*; 2 tablespoons vegan Worcestershire sauce*; 2 teaspoons Sriracha, or other hot sauce

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Prep Time: 3 minutes

Total: 3 minutes

Servings: 8

Author : Nora Taylor

Ingredients

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2 cups organic ketchup*2 tablespoons molasses1/4 cup brown sugar or pure maple syrup1/4 cup apple cider vinegar2 tablespoons low sodium soy sauce*2 tablespoons vegan Worcestershire sauce*2 teaspoons Sriracha, or other hot sauce

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Instructions

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Step 1

Add all ingredients to a medium sized bowl and whisk to combine. Makes about 2 1/2 cups or 18 ounces, the same amount in an average bottle of store bought barbecue sauce. Store in the refrigerator up to a week.

Step 2

Use this recipe for Instant Pot BBQ Jackfruit, on veggie burgers, BBQ tofu or tempeh or even with these Easy Baked Tofu Nuggets.