Step 1

In a bowl mix the chia seeds with the water. Stir and set apart for 10 min.

Step 2

In another bowl mix all the dry ingredients.

Step 3

Add the wet ingredients + mashed bananas to the chia/water mix.

Step 4

Combine wet mixture to dry mixture.

Step 5

Scoop 1 tablespoon of batter into each hole of a mini muffin tin.

Step 6

Bake at 350F for 16-20 minutes.