Savory Breakfast Casserole | Anyday

Name: Savory Breakfast Casserole | Anyday
Ingredients: 1 cup (240ml) half and half; 2 egg yolks; salt, to taste; black pepper, to taste; 3 slices of breakfast ham, diced; 3 cups (100g) cubed challah, Hawaiian rolls, or brioche; 1 cup (40g) chopped spinach (fresh or frozen and thawed); ¾ cup (45g) shredded cheddar cheese; Chopped parsley or chives, for garnish

cookanyday.com

Your recipes

Ingredients

Remove All · Remove Spices · Remove Staples

1 cup (240 milliliters) half and half2 egg yolkssalt, to tasteblack pepper, to taste3 slices of breakfast ham, diced3 cups (100 grams) cubed challah, Hawaiian rolls, or brioche1 cup (40 grams) chopped spinach (fresh or frozen and thawed)¾ cup (45 grams) shredded cheddar cheeseChopped parsley or chives, for garnish

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Place the half and half, egg yolks, salt, and pepper in the Anyday dish and whisk well to combine. Stir in the ham and bread and toss in the mixture to thoroughly coat. Add the spinach and mix until fully incorporated, making sure the bread is well soaked in the batter. Sprinkle the top of the mixture with cheese.Cook uncovered for 4-6 minutes or until the cheese is melted and the custard is cooked through.Sprinkle with chopped parsley or chives if desired, and enjoy warm.