This fresh-tasting spaghetti sauce is a real crowd-pleaser. I rely on this flavorful recipe often. It tastes especially good in the summer made with fresh garden herbs. &mdash;Anne Heinonen, Howell, Michigan


Savory Spaghetti Sauce

beef

onion,

tomato sauce

garlic clove,

bay leaf

basil basil

oregano oregano

sugar

salt

pepper

Hot spaghetti

oregano,

This was easy and delicious! I added a can of petite tomatoes and a green pepper. I will make this often in my crock pot.

I like how quick and easy this was! And tasty. I subbed one can of tomato sauce for 1 cup petit stewed tomatoes and 1/2 cup beef consommé. I topped the dish with fresh Parmesan.

This is such a delicious recipe!  I always double the batch so we can have leftovers!

Cooked this Spaghetti Sauce recipe as written with fresh basil and oregano plus one added garlic clove and it was excellent! I like using the dutch oven to cook it down as it does not burn with stirring at 10 minute intervals. I will make a double batch next time!

I’ve been using this recipe for a few years now, and my family loves it. The only thing I do differently is change the sugar to 3 tablespoons because my husband likes it sweet. I haven’t bought jarred sauce since I found this recipe. Thank you so much!

Excellent meat sauce! It was easy to make the flavor was great. I followed the recipe as shown and will keep making it this way. I did double the recipe to freeze and added homemade meatballs.

Excellent sauce!  So Flavorful, and easy to make.  I like a sweeter sauce so instead of 2 teaspoons sugar , put in 2 tablespoons sugar.

The savory spaghetti sauce make an excellent meal.

I echo the compliments for this recipe. Since I was aiming for a thick and spicy sauce, I added a little more seasoning than the recipe called for (3-4 garlic cloves, 1.5 tsp. dried basil, 1.25 tsp. dried oregano, 3/4 tsp. ground black pepper; I kept the measurements for salt, sugar and bay leaf the same as listed above), added a variety of meats (1/2 lb. ground hamburger, 2/3 lb. boneless chicken breasts, 2 mild Italian sausages, 24 pepperoni slices, cut into quarters), and reduced the amount of tomato sauce (one 15 oz. and one 8 oz. can). The spaghetti sauce turned out exactly as I had hoped.

savory spaghetti sauce

Prep Time: 5 minutes

Cook Time: 1 hours, 10 minutes

Total: 1 hours, 15 minutes

Servings: 3.5

Cost: $7.47 /serving

Author : Taste of Home

Ingredients

Instructions

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