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semolina pudding recipe
4.1
(61)
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Recipe Saved
Prep Time: 1 minutes
Cook Time: 5 minutes
Total: 5 minutes
Servings: 2
Ingredients
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Instructions
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Step 1
Pour the milk into a pan and bring it to boil over a medium heat together with the sugar and half of the cinnamon.
Step 2
Add the semolina whisking continuously for about 2 minutes until the pudding thickens slightly and bubbles.
Step 3
Remove from the heat and transfer to a bowl.
Step 4
Top it with the remaining cinnamon, or your choice of jam, fresh fruit or nuts.
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