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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 425 degrees. Spray an 11” x 17” baking sheet with nonstick spray.
Step 2
In a large bowl, mix flour, protein powder, sweetener, cinnamon, baking powder, and salt.
Step 3
In a large microwave-safe bowl, microwave butter for 10 seconds, or until melted. Add almond milk, egg whites/substitute, and maple extract. Mix until uniform.
Step 4
Add milk mixture to the flour mixture, and mix until uniform.
Step 5
Fold in half of the chocolate chips. Transfer batter to the baking sheet, and smooth out the surface.
Step 6
Top with remaining chocolate chips, and lightly press to adhere.
Step 7
Bake until light golden brown and cooked through, 8 - 10 minutes.
Step 8
Evenly cut into 10 pieces. Cut each piece into 4 sticks.
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