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Export 7 ingredients for grocery delivery
Step 1
Place the peppercorns and orange peel in a small frying pan and dry roast for 1 - 2 minutes on medium-low heat until you get a lovely aroma. Don't let it burn. Leave to cool for 5 minutes.
Step 2
While waiting for them to cool, let's blitz everything else that needs to be milled. Place the chilli flakes and both the sesame seeds into a spice mil and blitz to a semi coarse grind. Place in a bowl. Don't worry about the stubborn sesame seeds that stay whole, this just adds to the final flavour and texture.
Step 3
Tear up the nori and grind to a semi coarse texture in the spice mill. Add to the same bowl.
Step 4
Now blitz the orange peel and peppercorns to about the same size.
Step 5
Finally, mix everything together very well and store in a spice jar in a cool dry place, as you would your other spices.
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