Step 1

In a large bowl combine everything except for the chicken and bell pepper. Mix well.

Step 2

Add the chicken, toss to coat well, cover and refrigerate at least 2 hours or up to 3 days.

Step 3

Preheat oven to 400F.

Step 4

Thread chicken and bell pepper into bamboo skewers.

Step 5

Grill or place skewers on grilling pan and bake in the middle of your oven for 20-25 minutes then move up to the upper level for 15 minutes until lightly browned.