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slow-cooked cherry tomatoes

4.5

(19)

www.bonappetit.com
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Servings: 6

Cost: $6.84 /serving

Ingredients

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Instructions

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Step 1

Place a rack in middle of oven; preheat to 350°. Toss tomatoes, garlic, rosemary, oil, coriander seeds, and salt in a shallow 2-qt. baking dish to combine.

Step 2

Turn garlic cut side down, then roast tomatoes, tossing 2 or 3 times, until golden brown and very tender, 40–50 minutes. Let cool slightly, then add vinegar and toss to coat.

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