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Export 11 ingredients for grocery delivery
Step 1
Cut the cabbage in half through the stem remove and discard the core
Step 2
Chop the cabbage into 1-inch square pieces and add to the slow cooker.
Step 3
Cut the sausage into rounds. Add a skillet over medium heat and add the olive oil. Once hot, cook the sausage pieces until browned, save the grease.
Step 4
Add the sausage, grease, apple cider vinegar, chicken broth, salt, and pepper, and other seasonings. Stir to combine.
Step 5
Cook on high for 3 hours. If you want a crisper cabbage dish, cook for 2.5 hours on high.
Step 6
Stir, serve garnished with chopped parsley.
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