99.0
(1.3k)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
In your slow cooker, mix the salsa, lime juice, taco seasoning, and cilantro.
Step 2
Salt and pepper the chicken to taste, then mix into the sauce. Cover and cook on high for four hours or low for seven to eight hours.
Step 3
Remove the chicken, shred with two forks, and return to the slow cooker and stir.
Step 4
Freeze leftovers in an airtight bag for up to six months!
Step 5
Enjoy!
Your folders
tasty.co
97.0
(587)
Your folders
tasty.co
95.0
(872)
Your folders
juliapacheco.com
4.4
(7)
Your folders
allrecipes.com
4.5
(147)
6 hours
Your folders
tasty.co
91.0
(2.4k)
Your folders
tasty.co
4.5
(2.3k)
Your folders
cookingclassy.com
4.7
(6)
480 minutes
Your folders
gimmesomeoven.com
4.9
(16)
Your folders
thechunkychef.com
5.0
(2)
480 minutes
Your folders
slowcookermeals.com
5.0
(11)
480 minutes
Your folders
gimmesomeoven.com
4.9
(20)
Your folders
thecookingjar.com
4.9
(50)
8 hours
Your folders
tasty.co
97.0
(1.5k)
Your folders
tasty.co
4.9
(1.2k)
8 hours, 10 minutes
Your folders
today.com
240 minutes
Your folders
tasty.co
92.0
(1.7k)
4 hours, 5 minutes
Your folders
tasty.co
96.0
(453)
Your folders
tasty.co
96.0
(534)
10 minutes
Your folders
foodnetwork.com
4.0
(1)
10 minutes