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slow-cooker southwest shredded pork recipe - bettycrocker.com

5.0

www.bettycrocker.com
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Prep Time: 25

Total: 505

Servings: 12

Cost: $2.99 /serving

Ingredients

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Instructions

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Step 1

1 Spray 5-quart slow cooker with cooking spray. In slow cooker, mix tomatoes, beans, chiles, onions, bell pepper and taco seasoning mix. Add pork shoulder; turn to coat.

Step 2

2 Cover; cook on Low heat setting 8 to 9 hours or until very tender. Remove pork from slow cooker; when cool enough to handle, shred meat with fork. Stir shredded pork back into mixture in slow cooker. Serve with rice; top with remaining ingredients.

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