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Export 8 ingredients for grocery delivery
Step 1
Using sharp knife carefully remove corn from cobs
Step 2
Add corn to slow cooker
Step 3
Toss with flour, thyme, salt and pepper
Step 4
Slowly stir in broth until smooth
Step 5
Cover and cook on low for 4-6 hours or high for 2-3
Step 6
Stir in cream cheese and return cover until heated through
Step 7
Stir well until cream cheese is fully combined
Step 8
Top with chives and bacon or as desired
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