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Export 6 ingredients for grocery delivery
Step 1
Combine 1 cup of corn kernels with heavy cream and cream cheese in a blender. Blend until smooth.
Step 2
Add the mixture mixture from the blender, the remaining corn, green chilis, salt, pepper, and garlic powder to a crockpot. Stir to combine.
Step 3
Cook on high for 2-3 hours or on low for 4-5 hours.
Step 4
Stir in the butter and cheddar cheese and cook an additional 5-10 minutes, or until fully melted and creamy.
Step 5
Serve immediately and or keep warm and serve later.
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