Step 1

Preheat broiler to high.

Step 2

Melt butter in a heavy bottomed pan, ovenproof pan, like caste iron. When bubbly, add spaghetti and fry until it begins to crisp slightly. Add fire roasted tomato butter sauce or other chunky tomato sauce to the pan, along with ground cumin and smoked paprika. Heat sauce through.

Step 3

Make 4 wells in the pan of pasta and crack an egg into each well. Cook on the stovetop until the egg whites begin to set on the bottom and the sauce is bubbling. Remove from heat and set the pan under a broiler until the eggs are just set and the yolks are still soft. Remove from oven and sprinkle with parmesan cheese and blobs of goat cheese. Server immediately.