Spanish Gazpacho
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Prep Time: 30 minutes
Total: 30 minutes
Servings: 7.5
Author : Taste of Home
Ingredients
Export 11 ingredients for grocery delivery
Instructions
In batches, place the ingredients in a blender; cover and process until soup reaches desired texture. Pour into a large bowl. Cover and refrigerate for 1-2 hours before serving. If desired, top with croutons, microgreens, red onion, cucumber and tomato if desired.
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