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Export 8 ingredients for grocery delivery
Step 1
Place the spinach in a kitchen towel and squeeze out any excess water. Place in a blender along with the tofu, vinegar, garlic powder and onion powder. Blend into a creamy paste.
Step 2
Transfer the mixture to a bowl and stir in the parsley, dill, chives, and salt and pepper to taste. Mix well and adjust the seasoning.
Step 3
Chill before serving. Store in an airtight container in the refrigerator for up to 3 days.
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