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squash and onions
3.9
(9)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 4
Ingredients
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Instructions
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Step 1
Heat olive oil in a medium size sauté pan. Add onion and cook on medium until soft.
Step 2
Add squash, water, salt and pepper. Stir gently. Continue cooking until squash is tender.
Step 3
Gently add butter and toss to coat squash and onions. Taste and adjust seasonings. This can be served with a sprinkle of parmesan cheese or fresh herbs.
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