Super Easy {and delicious} Crock Pot Chicken Chili Recipe

Step 1

Chop the onion and place it in the bottom of your crock pot

Step 2

Layer the chicken breast on top of the onion and sprinkle the taco seasoning on top of them.

Step 3

Add the canned ingredients on top of the chicken and seasoning {beans, rotel, corn and tomato paste}

Step 4

Pour your beer or chicken broth over the top of the mixture

Step 5

Cover and set your crock pot to cook on low for 7 hours.

Step 6

Use a fork or tongs to shred the chicken and mix the chili to evenly distribute.

Step 7

Cook one additional hour.

Step 8

Serve hot with toppings of your choice!

Step 9

Topping suggestions: sharp cheddar cheese, sour cream, cilantro, avocado, tortilla chips