SWEET IRISH SODA BREAD

Name: SWEET IRISH SODA BREAD
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Ingredients: 3 cups all-purpose flour; ½ cup granulated sugar; 1 TBSP baking powder; 1 tsp baking soda; ½ tsp salt; 1 egg (slightly beaten); 2 cups buttermilk; ¼ cup salted butter, melted (½ stick)

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Prep Time: 10 minutes

Cook Time: 60 minutes

Total: 70 minutes

Servings: 10

Ingredients

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Instructions

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Step 1

Prep: Preheat oven to 325° F. Grease a 9x5-inch loaf pan. Set aside.

Step 2

Bread dough: Combine flour, sugar, baking powder, baking soda and salt in a large bowl.

Step 3

In a separate small bowl, whisk together egg and buttermilk until well combined.

Step 4

Combine the wet ingredients into the large bowl with the flour mixture. Stir until well mixed. Then, add in the melted butter and stir until the mixt just combines.

Step 5

Bake: Pour batter into the bread pan. Bake for 60 to 65 minutes or until a toothpick inserted into the center comes out clean.

Step 6

Serve: Top with butter, honey, jam, or jelly, if desired. Slice, serve and enjoy!