4.6
(17)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Preheat oven to 400°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink, 5-7 minutes, breaking into crumbles; drain. Add taco seasoning and prepare according to package directions. Cool slightly. , Flatten half the biscuits into 4-in. circles; arrange on greased 15x10x1-in. baking pans. Spoon 1/4 cup meat mixture onto each circle; sprinkle each with 1/4 cup cheese. Flatten remaining biscuits; place over filling and pinch edges to seal tightly. , Bake until golden brown, 12-15 minutes.
Your folders

246 viewstasteofhome.com
4.6
(17)
15 minutes
Your folders

219 viewscommandcooking.com
5.0
(1)
25 minutes
Your folders

247 viewstasteofhome.com
5.0
(1)
10 minutes
Your folders

332 viewsdelish.com
Your folders
264 viewsmountvernon.org
Your folders

256 viewsfood.com
5.0
(6)
30 minutes
Your folders

299 viewssweetpeaskitchen.com
5.0
(1)
25 minutes
Your folders

735 viewstofutoday.com
5.0
(8)
15 minutes
Your folders

528 viewsbestrecipes.com.au
4.8
(29)
30 minutes
Your folders

183 viewsmrfood.com
4.0
(5)
20 minutes
Your folders

157 viewskitchenfunwithmy3sons.com
5.0
(5)
21 minutes
Your folders
172 viewsfoodnetwork.com
5.0
(2)
30 minutes
Your folders
106 viewsblog.fatfreevegan.com
Your folders

227 viewsblog.fatfreevegan.com
4.6
(5)
60 minutes
Your folders
61 viewsdeliciouslydeclassified.com
Your folders
182 viewsfoodnetwork.com
30 minutes
Your folders

215 viewsdelish.com
Your folders
482 viewsrasamalaysia.com
4.6
(37)
10 minutes
Your folders

604 viewspreppykitchen.com
5.0
(17)
25 minutes