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Export 11 ingredients for grocery delivery
Step 1
Heat oils in wok; stir-fry garlic and beef, in batches, until beef is browned. Remove from wok.
Step 2
Stir-fry brown onion and bamboo shoots 2 minutes.
Step 3
Return beef mixture to wok with bean sprouts. Stir in sauce and stock; stir-fry until mixture boils.
Step 4
Meanwhile, place noodles in medium heatproof bowl, cover with boiling water; separate with fork, drain. Serve stir-fry with the noodles; sprinkle with green onions.
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