Tex-Mex Macaroni and Cheese

Name: Tex-Mex Macaroni and Cheese
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 pound lean ground beef; 1 (1.25 ounce) package taco seasoning mix; 1 (7.3 ounce) package white Cheddar macaroni and cheese mix; 2 tablespoons butter, or as needed; ¼ cup milk, or as needed

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 6

Cost: $3.13 /serving

Author : Lorri-Anne

Ingredients

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1 pound lean ground beef1 (1.25 ounce) package taco seasoning mix1 (7.3 ounce) package white Cheddar macaroni and cheese mix2 tablespoons butter, or as needed¼ cup milk, or as needed

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Instructions

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Step 1

In a large skillet, brown beef and drain off excess fat. Add taco seasoning and water according to seasoning package directions and simmer for 10 minutes or until liquid is absorbed. Set aside.

Step 2

Prepare macaroni and cheese according to package directions, adding butter or margarine and milk as indicated. Combine beef mixture and macaroni and cheese. Mix together and serve.