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Export 2 ingredients for grocery delivery
Step 1
In a large bowl or zipper bag, stir together the salt and water until salt is dissolved. Add the chicken breasts.
Step 2
Leave the chicken breasts in the salt water for 15-30 minutes.
Step 3
Preheat the oven to 400°F.
Step 4
Remove chicken from salt water and discard salt water. Pat chicken dry with paper towels.
Step 5
Put chicken breasts onto a baking sheet. Add oil and turn chicken to coat evenly.
Step 6
Place baking sheet into oven and bake until chicken is cooked through to 160F as read on an instant-read thermometer, 20-25 minutes.
Step 7
Remove from oven and let stand 5 minutes before serving.
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