The ultimate chocoholic's muffin

Name: The ultimate chocoholic's muffin
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 300g good-quality dark chocolate, roughly chopped; 125g unsalted butter, roughly chopped; 1 3/4 cups (260g) self-raising flour; 1/4 tsp baking powder; 1/4 cup good-quality cocoa powder; 1/4 cup (50g) firmly packed brown sugar; 3/4 cup (185ml) milk; 2 eggs; 3 x 80g Mars bars, thinly sliced

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Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 40 minutes

Author : Valli Little

budget friendly bake valentines day

Ingredients

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300 grams good-quality dark chocolate, roughly chopped125 grams unsalted butter, roughly chopped1 3/4 cups (260 grams) self-raising flour1/4 tsp baking powder1/4 cup good-quality cocoa powder1/4 cup (50 grams) firmly packed brown sugar3/4 cup (185 milliliters) milk2 eggs3 x 80 grams Mars bars, thinly sliced

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Instructions

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Step 1

Preheat oven to 180°C. Grease a 6-hole jumbo muffin pan.

Step 2

Place half the chocolate and the butter in a bowl over a pan of gently simmering water (don't let water touch the bowl) and stir occasionally until melted. Set aside to cool slightly. Sift flour, baking powder and cocoa into a large bowl and stir in sugar. In a separate bowl, whisk together milk and eggs, then add to dry ingredients and stir in along with chocolate mixture. Divide between muffin pans and bake for 20 minutes or until risen and cooked through. Remove and cool on a wire rack.

Step 3

Place remaining chocolate in a bowl over a pan of gently simmering water (don't let water touch bowl) until melted. Cool slightly, place a little chocolate on the Mars bar slices, then pile onto muffins. Drizzle with remaining melted chocolate.