Step 1

1. Mix all the Vegan Big Mac Sauce ingredients together in a small mixing bowl.

Step 2

2. Put the burgers in the oven – follow the instructions on the packet.

Step 3

3. Chop the onion into very small pieces, shred the lettuce & slice the gherkins.

Step 4

4. With a very sharp knife, carefully cut the burger buns into 3 pieces.

Step 5

5. Spread the Vegan Big Mac sauce onto the sliced bread rolls.

Step 6

6. Arrange the lettuce, onions & gherkins in the bread rolls.

Step 7

7. Two minutes before the burger patties are set to come out of the oven, place the cheese slices on top of them.

Step 8

8. Take the patties out of the oven & build the burgers.