Thick Cut Grilled BBQ Pork Chops

Name: Thick Cut Grilled BBQ Pork Chops
Prep time: 15 min
Cook time: 12 min
Ingredients: 4 Center Cut Pork Chops (1-2” thick center cut); 2 tbsp Avocado Oil; ½ cup BBQ Sauce; 2 tsp Sea Salt; 1/2 tsp Ground Black Pepper; 1 tsp Garlic Powder

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Prep Time: 15 minutes

Cook Time: 12 minutes

Servings: 4

Cost: $8.56 /serving

Author : Valerie Skinner

Ingredients

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Instructions

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Step 1

Pat your pork chops dry with a paper towel. Brush your pork chops with a thin layer of avocado oil then season each side of your pork chops evenly with dry seasoning. Refrigerate to marinate for 30 minutes up to 24 hours.

Step 2

When ready to grill, leave the pork chops at room temperature for 10-15 minutes while grill is heating up.

Step 3

Heat the grill to medium high heat (350-450F).

Step 4

Place seasoned pork chops on the grill over direct heat and brush the top side with a thick layer of BBQ sauce and let it grill for 5 minutes. Flip with tongs then brush the other side with BBQ sauce. Cook for another 5-6 minutes or until the internal temperature reaches 145F.

Step 5

Remove from the grill, tent with foil and let the pork chops rest for 5 minutes before slicing and serving.