Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

Want to see how much your house would make on AirBnb? Just enter an address-BNB Calc

traeger roasted turkey breast

www.thegratefulgirlcooks.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 105 minutes

Total: 120 minutes

Servings: 10

Cost: $4.29 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 8 ingredients for grocery delivery

Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Rinse the turkey, and pat it dry with paper towels.

Step 2

Mix ingredients for spice rub in a small bowl. Generously sprinkle turkey breast with spice rub on all sides (and inside, if desired). Store extra spice rub mix in covered container for additional uses.

Step 3

Turn the Traeger to SMOKE setting with the lid open. After about 4-5 minutes, you should see lots of smoke coming from the grill, meaning the pellets have ignited. Turn temperature to 325° F and close grill cover. Let the Traeger preheat for about 15 minutes. Once preheated, place seasoned turkey breast directly on grill grate. Close the cover, and let it cook for approx. 1 hour and 45 minutes. Cooking times will vary slightly because of differing weights of turkey breasts used. Continue to check the internal temperature using a probe inserted into the thickest part of the breast, to ensure you don't overcook or undercook the turkey breast.

Step 4

When the turkey breast has reached an internal temperature of 165° F, pull it off the grill. Transfer turkey breast to a cutting board, and let it "rest" for about 15 minutes before slicing. This "resting time" helps the juices redistribute inside the meat. Once turkey has "rested", slice, and enjoy!

Top Similar Recipes from Across the Web