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Step 1
Pour cooking oil into the wok, break 2 eggs, and scramble them.
Step 2
Push the scrambled eggs to the side and put in a can of tuna
Step 3
Now mix it with the egg and stir-fry it. Like this, blow away the tuna oil~ Add 2 tsp salt and season it.
Step 4
Add rice and stir-fry it.
Step 5
Mix it evenly and try it. If it's bland, you can season it with salt
Step 6
1 tablespoon of sesame oil and sesame seeds.
Step 7
Lastly, add a little bit of ground pepper. Then tuna egg fried rice is done