Step 1

Place the guacamole ingredients in a mortar and mash until your desired texture is reached. I like mine with some chunks in it. Set aside.

Step 2

Heat 2 tbsp of oil in a large skillet on medium heat.

Step 3

Add the tomatoes, and cook until they've lost their shape.

Step 4

Stir in the lentils and kale. Cook until kale is tender, about 5 minutes.

Step 5

Stir in the seasonings, and season with more sea salt to taste if necessary.

Step 6

Fill each tortilla with the lentil filling, then top with mango guacamole.

Step 7

Enjoy!!