Step 1

In a medium-sized bowl combine the refried beans and the salsa. Mix until well blended and spread in the bottom of a glass 9x13 baking dish.

Step 2

Spread the guacamole over the layer of beans.

Step 3

Mix the fiesta ranch packet into the sour cream, and then spread that layer over the guacamole.

Step 4

Sprinkle cheese evenly over the sour cream layer.

Step 5

Next, add the sliced olives, tomatoes, and green onions.

Step 6

Cover and refrigerate until ready to serve.

Step 7

Serve with your favorite corn chips.

Step 8

Enjoy!