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Export 7 ingredients for grocery delivery
Step 1
Preheat the oven to 350°F (180°C) and line two baking trays with parchment paper.
Step 2
Add all purpose flour, rolled oats, dessicated coconut and light brown sugar to a mixing bowl and mix together.
Step 3
Add vegan butter to a saucepan along with golden syrup and heat over medium heat, stirring until melted.
Step 4
Add baking soda and stir in. It will foam up (this is normal) so just be careful.
Step 5
Immediately remove from the heat and pour it over the dry ingredients. Add in your vanilla extract and mix into a cookie dough.
Step 6
Break off pieces of the dough and form flat round cookie patties with your hands.
Step 7
Place them onto two parchment lined baking trays. Aim to get 20 cookies in total, placing 10 onto each tray.
Step 8
Bake for 12 minutes* until golden brown on top.
Step 9
Let them cool and firm up directly on the trays before moving.
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