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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 400°F. Line a 12-cup muffin pan with paper, foil or silicone liners.
Step 2
In a large bowl, whisk together flour, oats, baking powder, sugar and salt.
Step 3
In a medium bowl, whisk together milk, oil and mustard until well blended. Stir in broccoli, green onions and cheese (if using).
Step 4
Add the broccoli mixture to the flour mixture and stir until just blended.
Step 5
Divide batter equally among prepared muffin cups.
Step 6
Bake in preheated oven for 18 to 22 minutes or until a toothpick inserted in the center comes out clean. Let cool in pan on a wire rack for 5 minutes, then transfer to the rack. Serve warm or let cool.
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