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vegan mac and cheese
4.7
(81)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 4
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Cook your macaroni according to package directions, drain and set aside.
Step 2
Meanwhile, blend the coconut milk, almond milk, spices and vinegar together until a creamy sauce is formed.
Step 3
Pour the sauce in portions over the macaroni until you reach your desired consistency. Allow to sit for 3 to 5 minutes to thicken and cool slightly. Enjoy immediately.
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