Vegan Pesto Pizza with Balsamic Glaze

Name: Vegan Pesto Pizza with Balsamic Glaze
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Ingredients: 16 oz. pre-made pizza dough; 1/2 cup pre-made pesto (recipe links above); 1 large tomato (sliced in rounds); 1/4 cup vegan parmesan; 1 cup mixed salad greens; 1/4 cup pine nuts; balsamic glaze (to taste); red pepper flakes (to taste (optional))

5.0

(4)

www.thissavoryvegan.com

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Prep Time: 60 minutes

Cook Time: 15 minutes

Total: 75 minutes

Servings: 4

Cost: $9.69 /serving

Author : Rene

Ingredients

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Instructions

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Step 1

One hour before you want to cook the pizza, place the dough on a flour-dusted countertop.

Step 2

Preheat oven to 475 degrees.

Step 3

Spray a 16" round baking sheet (or baking sheet of choice) with non-stick spray. Place dough on the sheet and stretch to desired shape. Add pesto to dough and spread evenly, leaving an inch of crust along the border.

Step 4

Top with tomato slices and parmesan. Place in the oven 12-17 minutes, or until crust is brown and crispy. Remove from the oven and top with salad greens*, pine nuts, balsamic glaze and red pepper flakes.