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Export 16 ingredients for grocery delivery
Step 1
Set water to boil and cook the noodles according to directions on the package.
Step 2
Stir together the Lo mein Sauce ingredients in a small bowl.
Step 3
Prep any and all veggies and set near the stove.
Step 4
In a wok or large skillet, heat oil over medium-high heat. Add the onions and mushrooms and saute 3-4 minutes, stirring continuously. Turn heat to medium, add the garlic and ginger and saute 2 minutes. Add the bell pepper, carrots, cabbage and snow peas and stir often, just letting them get tender, but still crisp, 3-4 minutes.
Step 5
Add the noodles and give a good stir and toss a few times to incorporate.
Step 6
Add the Lo Mein Sauce and stir and toss continuously 2 minutes. If it gets too dry add a little splash of water to loosen.
Step 7
Serve in two bowls, garnish with green onion.
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