Step 1

Preheat the oven to 400 degrees Fahrenheit.

Step 2

In a medium bowl, combine the ground chuck hamburger meat, bread crumbs, egg, onion soup mix, water, and black pepper.

Step 3

Roll the meat mixture out onto a baking sheet lined with parchment paper.

Step 4

Mark out your patties in approximately 3 inch squares by making an indent in the meat.

Step 5

Punch 5 holes into each patty so that the meat has some ventilation while it's cooking.

Step 6

Bake the meat in the oven for about 10 minutes until browned. It should be at least 160 degrees Fahrenheit using a meat thermometer.

Step 7

Drain any extra grease.

Step 8

Cut along the indentations to make your square patties.

Step 9

Place 1 patty inside each roll.

Step 10

Serve and enjoy!