Yellow Squash Patties

Name: Yellow Squash Patties
Prep time: 15 min
Cook time: 15 min
Total time: 1 min
Ingredients: 8 medium yellow squash, shredded; 1 onion, shredded; 1 ½ tablespoons salt; 1 cup all-purpose flour; ½ cup cornmeal; 1 egg, lightly beaten; 1 cup shredded Cheddar cheese; ground black pepper to taste; 1 tablespoon vegetable oil

4.4

(220)

www.allrecipes.com

Your recipes

Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 1 hours

Servings: 12

Author : Rone Smith

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Place the squash and onion in a colander, sprinkle with salt, and drain about 30 minutes, until no longer moist.

Step 2

In a bowl, mix the squash and onion, flour, cornmeal, egg, and cheese. Season with pepper.

Step 3

Heat the oil in a skillet over medium heat. Drop squash mixture by heaping tablespoonfuls into the skillet, and cook 3 minutes on each side, or until golden brown.