3.8
(8)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Preheat a grill or grill pan to medium heat.
Step 2
Brush both sides of the zucchini slices with olive oil and place them on the grill. Sprinkle with salt and pepper. Grill, turning occasionally, until very soft but not falling apart, 8 to 10 minutes. Remove the slices to paper towels to absorb the excess moisture. Let them cool completely.
Step 3
Spread about 2 teaspoons of the herbed cheese onto each of the zucchini slices. Place a basil leaf on top. Starting at one end, roll each zucchini slice up until it's a nice neat roll.
Step 4
Serve the roll-ups on a platter garnished with small basil leaves. These can be assembled and chilled up to 3 hours before serving.
Your folders

199 viewsjillianshealthfuleats.com
5.0
(3)
17 minutes
Your folders

285 viewstaste.com.au
4.5
(4)
30 minutes
Your folders

307 viewsthedefineddish.com
Your folders

294 viewsdiethood.com
5.0
(10)
30 minutes
Your folders
32 viewsdiethood.com
Your folders

137 viewsspoonforkbacon.com
5.0
(12)
30 minutes
Your folders
206 viewsclosetcooking.com
20
Your folders

180 viewsohmyveggies.com
5.0
(1)
Your folders

97 viewsthisdelicioushouse.com
5.0
(12)
20 minutes
Your folders

213 viewsfrommybowl.com
30 minutes
Your folders

164 viewssimplyquinoa.com
5.0
(3)
Your folders

162 viewsmakeitskinnyplease.com
5.0
(111)
40 minutes
Your folders

255 viewsgimmedelicious.com
4.3
(11)
45 minutes
Your folders

76 viewssueseaqpi.com
5.0
(1)
20 minutes
Your folders

591 viewsfood.com
5.0
(5)
15 minutes
Your folders
1136 viewsmyfoodandfamily.com
45 minutes
Your folders

739 viewsbudgetbytes.com
5.0
(5)
15 minutes
Your folders

503 viewsfoodnetwork.com
4.4
(5)
30 minutes
Your folders

448 viewsfoodnetwork.com
4.5
(46)
10 minutes